NMSU Extension to host Red Chile Preservation workshop series
NMSU’s Cooperative Extension Service will host free workshops this fall on preserving red chile, covering sauce, canning, dehydrating and culinary uses.
Chile
1 post
You’re free to republish our stories — with credit. Our journalism is licensed under CC BY-NC-ND 4.0. Please edit only for style or length, include attribution and a link back to Organ Mountain News. AP and Getty images may not be reused. See our republishing guidelines for more.