Multistate outbreak prompts recall of organic, cage-free and omega-3 eggs sold in restaurants and stores

Organ Mountain News report

LAS CRUCES - The Centers for Disease Control and Prevention has issued a warning about a multistate Salmonella outbreak linked to eggs, with illnesses reported in seven states — including New Mexico. Affected eggs were distributed to retailers and restaurants across the Southwest and other parts of the country.

As of June 7, 79 people have been sickened and 21 hospitalized. No deaths have been reported. The CDC urges consumers and businesses to check for recalled eggs distributed by August Egg Company, which issued a recall notice June 6. The recall includes organic, cage-free brown, and omega-3 egg varieties.

New Mexico is among the nine states where these eggs were distributed, along with Arizona, California, Illinois, Indiana, Nebraska, Nevada, Washington and Wyoming. A full list of recalled brands is available on the CDC’s outbreak page.

What to do if you have recalled eggs:

• Do not eat them. Discard or return them to the place of purchase.
• Wash any surfaces or items that may have touched the eggs with hot, soapy water or use a dishwasher.
• Seek medical attention if you develop symptoms of Salmonella, such as diarrhea, fever and stomach cramps.

For businesses:

• Do not sell or serve recalled eggs.
• Sanitize all items and surfaces that may have come into contact with them.

Most cases of Salmonella resolve without treatment in 4 to 7 days, but the illness can be severe in children under 5, adults over 65 and those with weakened immune systems.

For questions about local cases, residents should contact the New Mexico Department of Health.

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